Mandy's Buckeye Candy

Mandy's Buckeye Candy

• 1 1/2 cup peanut butter
• 1 cup softened butter
• 4 cups powdered sugar
• 1 cup graham cracker crumbs
• 1 tsp. Vanilla extract
• 2 cups Chocolate Candy Melts

1. Combine peanut butter, butter and vanilla in a medium mixing bowl. Add graham cracker crumbs, powdered sugar, and mix well. Roll into 1/2" balls, place on a baking sheet and freeze until firm, at least 30 minutes.
2. Place Candy melts in a medium microwave safe bowl, heat at 30 second intervals, stirring after each, until smooth and melted.
3. Using a toothpick, dip frozen peanut butter balls into melted chocolate, leaving the top exposed. Place on sheets of wax paper until chocolate is set.
4. Store in airtight container, up to 2 weeks.