Winter Wassail

Winter Wassail

• 1/2 gallon apple cider
• 1 cup orange juice
• 1/2 cup lemon juice
• 1 cup pineapple juice
• 1 cup cranberry juice
• cheese cloth
• mulling spices
• 3 cinnamon sticks
• Place all of the liquid ingredients in a large stock pot with 1 cup of sugar and bring to a simmer.

1. Wrap the mulling spices in cheese cloth and secure with string.
2. Continue cooking the wassail for 1 hour with the lid on.
3. Once you are ready to serve remove the cheese cloth and cinnamon sticks.
4. Pour the wassail in a heat proof server and enjoy. ***Bonus your house will smell amazing!