Parmesan Pita Chips And Zesty Hummus

Parmesan Pita Chips

Ingredients:

3 whole wheat pita bread rounds, cut in half

3 white pita bread rounds, cut in half

olive oil

1/2 cup Parmesan cheese

1 tbsp Italian seasoning

Instructions:

Brush with olive oil and sprinkle with seasoning. Cut into wedges and bake at 375 for 15 minutes and the flip over and bake another 10 minutes. Cool and serve!

Zesty Hummus With Parmesan Pita Chips

Ingredients:

2 cans garbanzo beans, drained

3 cloves garlic

1/2 cup olive oil

2 tbsp tahini paste

Juice of one lemon

Sea salt

Instructions:

Combine all of the ingredients in a food processor or blender. Blend together till all ingredients are smooth. Serve with pita chips.