Monday, March 5th 2012, 6:45 pm
Ingredients:
1 package of pre-made cannoli shells
1 cup ricotta cheese
1 container of Philly Indulgence-dark chocolate
1 1/2 cups whipped cream
1 teaspoon vanilla or Kahlua
3/4 cup mini semi sweet chocolate chips
Directions:
Prepare whipped cream as normal. In a medium sized bowl, combine the container of Philly Indulgence with ricotta cheese with an electric mixer. Fold in whipping cream and add in 1/2 cup mini chocolate chips. Save 1/4 cup of chocolate chips in a bowl for garnish. Place filling into a Ziploc bag. Seal and snip the corner. Pipe into cannoli shells. Dip each end in leftover mini chocolate chips and chill till ready to serve.
March 5th, 2012
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