Sassy Mama: Blueberry Sundaes

It's blueberry season and Sassy Mama's blueberry sundae is a perfect way to enjoy your blueberry haul.

Ingredients:

1. 1 package Entenmann's individual pound cakes
2. 1 cup blueberry jam
3. Vanilla ice cream
4. 2 cups frozen blueberries
5. Whipped cream
6. Toasted, sliced almonds

Instructions:

1. In a small saucepan, warm the blueberry jam over medium heat. Once the jam is melted set aside. 
2. Set one pound cake in a bowl, add 1 to 2 scoops of vanilla ice cream and drizzle with the warm blueberry jam.
3. Add 1/2 cup frozen blueberries and a dollop of whipped cream and toasted almonds! 

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